Full-time
As a Head Sommelier in our fine dining restaurant, Michelin recommended, 4 AA Rosette Number One Restaurant, and as a valued part of the Forte family, you will:
- Deliver exceptional wine service and expert pairings to elevate each guest’s dining experience
- Present our internationally awarded wine list, featuring over 350 labels from over 16 countries
- Foster genuine connections with guests to increase wine sales
- Have a passion for guest service, storytelling through wine, and attention to detail
- Join a renowned and award-winning restaurant team
- Cooperate well with colleagues in own team and across departments
- Tailor your approach so that high-quality results are achieved
- Inspire, mentor, and share your expertise with the team
- Manage inventory and bespoke wine cellar
Why working with us
Being part of Rocco Forte Hotels means engaging in a career where passion and dedication are recognised and rewarded, making it an ideal place for those seeking growth and excellence in the hospitality industry.
Working with us provides access to the following perks:
- Discounted rates across our collection of iconic hotels
- Discounted food & beverage experiences
- Discounted spa treatment and products
- Extensive learning and development opportunities
- Meals on duty, laundry of uniforms
- Social activities and events
- Recognition & reward programs
- Annual awards
- Employee Assistance Programme
- Cycle to Work
- Full-time: 39 hours, 5 days per week, no split shifts