Join us for a journey into the complex world of terroir in Roussillon. This two-hour educational session will decode the landscape and bring to life what you should expect to taste in your glass from the dry still wines and Vins Doux Naturels AOPs that make up Wines of Roussillon. The winemaking landscape across Roussillon,…
Organised by the Chaîne des Rôtisseurs in Great Britain since 2008, this competition is divided into three segments: theory, service, and blind tasting. The theory section is a one-hour written exam testing extensive knowledge of wine, production methods, laws, viticulture, and vinification, as well as spirits, beers, ales, ciders, ports, and sherry. The service segment…
Members are invited to join us for an in-depth analysis of quality no and low drinks; how to taste them and what to stock. In collaboration with category leaders, Botivo, Saicho Sparkling Teas and Zeno, Sommelier Edit founders and Victoria Moore, no and low expert, author and Telegraph columnist, will lead this groundbreaking event on…
Annual award ceremony for Spain's Top 100 Sommeliers hosted by Co Founder Charlotte Hey and Top 100 Sommeliers Ambassador in Spain, Agustín Trapero. The evening event welcomes candidates for this year and previous winners. Strictly by invitation only. Contact for details.
Join us for a journey into the complex world of terroir in Roussillon. This two-hour educational session will decode the landscape and bring to life what you should expect to taste in your glass from the dry still wines and Vins Doux Naturels AOPs that make up Wines of Roussillon. The winemaking landscape across Roussillon,…
Annual awards ceremony for the Taylor's Port Top 100 Sommeliers. A celebration event for the UK's top sommeliers where the 2025 list is announced live on the night. In addition, a series of special category awards are presented by judges and sponsors to highlight outstanding achievement in beverage service. 2025 Applications open until 31 May,…
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