Full-time
Mana* is currently seeking a passionate and knowledgeable Sommelier to join its front-of-house team.
mana represents a patchwork of my life experience thus far, and I wouldn’t have it any other way
Chef Patron Simon Martin heads up the team at Michelin-starred Mana in Manchester.
The Sommelier will be responsible for curating and maintaining an exceptional wine list, providing expert guidance to guests, and ensuring seamless beverage service in coordination with the culinary team.
This individual will play a key role in enhancing our guests’ dining experience through thoughtful pairings and approachable, knowledge-lead hospitality.