BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Sommelier Edit - ECPv6.15.17.1//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-ORIGINAL-URL:https://sommelieredit.com X-WR-CALDESC:Events for Sommelier Edit REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:Europe/London BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20220327T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20221030T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20230326T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20231029T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20240331T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20241027T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20250330T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20251026T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20260329T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20261025T010000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+0000 TZOFFSETTO:+0100 TZNAME:BST DTSTART:20270328T010000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:+0100 TZOFFSETTO:+0000 TZNAME:GMT DTSTART:20271031T010000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=Europe/London:20230619T103000 DTEND;TZID=Europe/London:20230619T143000 DTSTAMP:20260405T001326 CREATED:20230227T165003Z LAST-MODIFIED:20230428T103136Z UID:10000013-1687170600-1687185000@sommelieredit.com SUMMARY:Hundred Hills Vineyard Tour & Tasting DESCRIPTION:We set out over a decade ago with a passion – to create from scratch\, in a magical corner of the English countryside\, outstanding English sparkling wines that will ultimately rival the very best the world has to offer…”\n\nFrom the outset\, Hundred Hills focused on low yielding\, high quality forms of Pinot Noir and Chardonnay that produced so many great wines in Burgundy and Champagne during the twentieth century\, and now they’re doing it in the climate of Southern England in the twenty-first. \nJoin us for an exclusive Sommelier Edit members only tour\, tasting and lunch with the winemaking team from Hundred Hills. \nYou will explore the unique landscape where the vineyards are nestled in the Oxfordshire hillsides. And learn about the specific clones of Chardonnay and Pinot Noir that are so important to their wines. Then you’ll taste a selection of their wines\, chosen especially for members of Sommelier Edit\, to taste with the owner and winemaker\, Stephen Duckett. \nStephen Duckett\, Owner and Winemaker\, Hundred Hills\n  \nMonday 19 June\, 10.30am – 2.30pm\nVineyard tour and private tasting. A light lunch will be provided. \nSorry. You must be logged in to view this form. URL:https://sommelieredit.com/event/hundred-hills-vineyard-tour-tasting/ LOCATION:The Winery at Hundred Hills\, The Old Rd\, Pishill\, Henley-on-Thames RG9 6HS\, Pishill\, Henley-on-Thames\, RG9 6HS\, United Kingdom CATEGORIES:Social Mixers,Tasting Events,Winery Tour ATTACH;FMTTYPE=image/jpeg:https://sommelieredit.com/wp-content/uploads/2023/02/Hundred-Hills-Vineyard-Tour-Tasting-event.jpg ORGANIZER;CN="Otaria Communications & Media Ltd.":MAILTO:celine@otaria.co.uk GEO:51.6034913;-0.9570275 X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=The Winery at Hundred Hills The Old Rd Pishill Henley-on-Thames RG9 6HS Pishill Henley-on-Thames RG9 6HS United Kingdom;X-APPLE-RADIUS=500;X-TITLE=The Old Rd\, Pishill\, Henley-on-Thames RG9 6HS:geo:-0.9570275,51.6034913 END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/London:20240930T140000 DTEND;TZID=Europe/London:20240930T150000 DTSTAMP:20260405T001326 CREATED:20240906T105547Z LAST-MODIFIED:20240906T110013Z UID:10000034-1727704800-1727708400@sommelieredit.com SUMMARY:Copa Jerez Final 2024 DESCRIPTION:Members are invited to join us the live finals of Copa Jerez 2024.\n\nSherry tasting 12pm\nWatch contestants live 12pm – 2pm\nWinners announced 2.30pm\n\nFollowed by Sherry cocktail and canapés. \nINVITATION_CopaJerez_UK FINALS \nRSVP in advance essential: celine@otaria.co.uk URL:https://sommelieredit.com/event/copa-jerez-final-2024/ LOCATION:Mary’s\, Pollen Street\, London\, Greater London\, W1S 1NH\, United Kingdom CATEGORIES:Award Events,Social Mixers,Tasting Events ATTACH;FMTTYPE=image/png:https://sommelieredit.com/wp-content/uploads/2024/09/Copa-Jerez_2024.png ORGANIZER;CN="Otaria Communications":MAILTO:celine@otaria.co.uk GEO:51.5133282;-0.1423548 X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Mary’s Pollen Street London Greater London W1S 1NH United Kingdom;X-APPLE-RADIUS=500;X-TITLE=Pollen Street:geo:-0.1423548,51.5133282 END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/London:20260126T183000 DTEND;TZID=Europe/London:20260126T210000 DTSTAMP:20260405T001326 CREATED:20251103T123508Z LAST-MODIFIED:20260107T171707Z UID:10000068-1769452200-1769461200@sommelieredit.com SUMMARY:Sommelier's Sommelier Award UK 2026 DESCRIPTION:Join us for the inaugural Sommelier’s Sommelier Award in association with Decanter magazine.\n  \nRSVP essential\, only registered guests will be permitted entry.\n\n\n \n \n Event Registration Form\n \n \n This field is hidden when viewing the formEvent NameThis field is hidden when viewing the formStatusPendingApprovedRejectedWaiting ListAttendedNo showYour DetailsName(Required)\n \n \n First\n \n \n \n \n Last\n \n \n \n Job title(Required)Restaurant(Required)Your mobile phone number(Required)Email(Required)\n \n Declaration I understand that by applying for a place at this event I am committed to attend.Failure to attend once offered a place is as unpopular as 'no-show' at the restaurant. Please provide 48hrs notice if you are no longer able to attend.\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Δ URL:https://sommelieredit.com/event/sommeliers-sommelier-award-2026/ LOCATION:67 Pall Mall\, St James'\, London\, SW1Y 5ES CATEGORIES:Award Events,Social Mixers ATTACH;FMTTYPE=image/png:https://sommelieredit.com/wp-content/uploads/2025/11/Somms-Somm-2026_event-listing.png ORGANIZER;CN="Sommelier Edit":MAILTO:info@sommelieredit.com GEO:55.378051;-3.435973 X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=67 Pall Mall St James' London SW1Y 5ES;X-APPLE-RADIUS=500;X-TITLE=St James':geo:-3.435973,55.378051 END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/London:20260127T140000 DTEND;TZID=Europe/London:20260127T160000 DTSTAMP:20260405T001326 CREATED:20250912T111617Z LAST-MODIFIED:20251201T102531Z UID:10000064-1769522400-1769529600@sommelieredit.com SUMMARY:Master the art of single origin tea DESCRIPTION:An Advanced Tasting for Sommeliers\nElevate your beverage expertise with this exclusive masterclass exploring premium single-origin teas and their role in modern fine dining. Developed in partnership with Saicho Sparkling Tea\, this intensive masterclass delivers the technical knowledge and sensory skills to confidently integrate sophisticated non-alcoholic options into your wine programme. \nWhat You’ll Experience:\nFoundation Tasting – Single Origin Base Teas\nBegin with a curated tasting of four single-origin teas spanning the processing spectrum. \nYou’ll taste Darjeeling black tea from the Gopaldhara Estate in the Himalayas with its distinctive muscatel character and summer flush complexity; Hojicha roasted green tea from Tenryu\, Shizuoka\, Japan offering toasted notes of nori seaweed\, hazelnut\, and roasted chestnut; aromatic Jasmine green teafrom Fu Ding\, Fujian Province\, China with its delicate floral scenting of apple\, lychee\, and vanilla; and Osmanthus Oolong from Xianyou County\, Fujian featuring apricot\, cucumber\, and custard apple notes with honeyed floral complexity. \nWe’ll examine how terroir\, elevation\, and processing techniques—from oxidation and fermentation to scenting and roasting—create distinct flavour profiles\, tannin structures\, and aromatic compounds. \nLearn to assess brewing temperature\, steeping time\, and their impact on extraction and tea grading. \n \nSaicho Sparkling Tea Portfolio Tasting\nProgress through Saicho’s complete range of sparkling teas\, analysing how carbonation interacts with tea’s natural compounds to affect body\, mouthfeel\, and finish. \nYou’ll taste their Hojicha with its clean\, umami-rich character enhanced by delicate bubbles; Darjeeling with ginger\, mandarin orange\, and wood spice notes balanced by elegant effervescence; Jasmine offering crisp apple and lychee aromatics with a vanilla finish; and an exclusive first taste of their newest seasonal release—Osmanthus—showcasing delicate apricot and honey aromatics with floral top notes and creamy undertones. \nThis rare opportunity gives you market-leading insight into seasonal tea innovation and autumn harvest expressions before they reach your competitors’ lists. \n \nHands-On Food Pairing Workshop\nApply sommelier principles of complementary and contrasting flavours in a practical pairing session featuring artisanal canapés from Counter 71. \nWorking collaboratively\, you’ll develop innovative pairing menus that demonstrate sparkling tea’s versatility across flavour profiles—from delicate seafood and seared scallops (perfect with Osmanthus’s apricot notes) to rich\, umami-driven dishes and fruit-forward desserts. \nThe most creative pairing concept receives recognition and a special prize. \nWhy This Matters for Your Programme:\nThe non-alcoholic beverage category is no longer an afterthought—it’s a revenue opportunity and guest expectation. This masterclass equips you to: \n\nMeet Growing Demand: Offer refined alcohol-free options that match the sophistication of your wine list\, catering to mindful drinkers without compromising on complexity or pairing potential\nApply Existing Expertise: Leverage your sommelier training in new territory—terroir\, climate\, processing methods\, and seasonal variation all influence tea as profoundly as wine\nExpand Pairing Versatility: Master how tea’s diverse flavour profiles\, tannin structures\, and acidity levels complement cuisines from delicate Japanese to bold Middle Eastern\nLead Industry Trends: Position yourself ahead of the curve as sparkling tea establishes itself in fine dining\, with insights into sustainable sourcing\, seasonal releases\, and ethical beverage procurement\n\nThis masterclass serves both sommeliers new to tea service and experienced professionals deepening their non-alcoholic beverage knowledge. \nOur tea specialists provide technical expertise throughout\, ensuring you leave with confidence to recommend\, serve\, and pair sparkling teas at the highest level. \nSpaces are limited. Reserve your place today and gain the competitive edge in premium non-alcoholic beverage service.\n\n \n \n Event Registration Form\n \n \n This field is hidden when viewing the formEvent NameThis field is hidden when viewing the formStatusPendingApprovedRejectedWaiting ListAttendedNo showYour DetailsName(Required)\n \n \n First\n \n \n \n \n Last\n \n \n \n Job title(Required)Restaurant(Required)Your mobile phone number(Required)Email(Required)\n \n Declaration I understand that by applying for a place at this event I am committed to attend.Failure to attend once offered a place is as unpopular as 'no-show' at the restaurant. Please provide 48hrs notice if you are no longer able to attend.\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Δ URL:https://sommelieredit.com/event/single-origin-tea-tasting/ LOCATION:Counter 71\, Nile Street\, London\, Greater London\, N1 7RD\, United Kingdom CATEGORIES:Social Mixers,Tasting Events ATTACH;FMTTYPE=image/jpeg:https://sommelieredit.com/wp-content/uploads/2025/09/tea-terrace.jpeg ORGANIZER;CN="Sommelier Edit":MAILTO:info@sommelieredit.com GEO:51.5295001;-0.0879386 X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Counter 71 Nile Street London Greater London N1 7RD United Kingdom;X-APPLE-RADIUS=500;X-TITLE=Nile Street:geo:-0.0879386,51.5295001 END:VEVENT BEGIN:VEVENT DTSTART;TZID=Europe/London:20260202T103000 DTEND;TZID=Europe/London:20260202T113000 DTSTAMP:20260405T001326 CREATED:20260107T171443Z LAST-MODIFIED:20260107T172710Z UID:10000073-1770028200-1770031800@sommelieredit.com SUMMARY:Sommeliers' Sommelier Award Spain 2026 DESCRIPTION:This new award was established following demand from the Top 100 Alumni—comprising all professionals who have appeared on the prestigious Top 100 Sommeliers in Spain 2024 & 2025.\nThe Sommelier’s Sommelier Award will recognise one sommelier who has been listed in the Top 100 Spain\, including all special award winners. The recipient will be a professional their peers have voted as outstanding and an ambassador for service within hospitality. \nVoting is conducted exclusively by Top 100 Alumni\, with each alumnus permitted to vote once. All votes must be cast for a full-time working sommelier or beverage professional based in Spain. \nThere will be one winner only\, who will be announced at Barcelona Wine Week in Barcelona on Monday 2 February. \n\n \n \n Event Registration Form\n \n \n This field is hidden when viewing the formEvent NameThis field is hidden when viewing the formStatusPendingApprovedRejectedWaiting ListAttendedNo showYour DetailsName(Required)\n \n \n First\n \n \n \n \n Last\n \n \n \n Job title(Required)Restaurant(Required)Your mobile phone number(Required)Email(Required)\n \n Declaration I understand that by applying for a place at this event I am committed to attend.Failure to attend once offered a place is as unpopular as 'no-show' at the restaurant. Please provide 48hrs notice if you are no longer able to attend.\n \n \n \n \n \n \n \n \n \n \n \n \n \n \n \n Δ URL:https://sommelieredit.com/event/sommeliers-sommelier-award-spain-2026/ LOCATION:Barcelona Wine Week\, La sala Workshop del pabellón B\, Barcelona\, 08004\, Spain CATEGORIES:Award Events,Social Mixers ATTACH;FMTTYPE=image/png:https://sommelieredit.com/wp-content/uploads/2025/11/Somms-Somm-2026_event-listing.png ORGANIZER;CN="Sommelier Edit":MAILTO:info@sommelieredit.com GEO:41.4007605;2.1730212 X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Barcelona Wine Week La sala Workshop del pabellón B Barcelona 08004 Spain;X-APPLE-RADIUS=500;X-TITLE=La sala Workshop del pabellón B:geo:2.1730212,41.4007605 END:VEVENT END:VCALENDAR